Cook with a Commuter Volume 3: Barbacoa Fajita Taco Bowl
Ever since I entered college, my palate has gradually expanded. For example, a cuisine that I never really cared for before coming to
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Food
Cook with a Commuter Volume 1: Veggie Egg Scramble Baguette
I have finally commenced my third year of university and, along with it, the commuter life. Moving off campus is often saluted as
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Food for Thought: Mavericks Beach Club
I hope you are in the mood for a sizzling and slightly salty review because that is today’s house special. On April 24, a
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Students Address HDH Dining Representatives with Criticisms, Questions at Open Forum
A panel of Housing Dining Hospitality representatives discussed recent contracts and changes to be made at an open forum held in Revelle College’s
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UC San Diego Lags Behind Other UCs In Tackling Food Insecurity
Everyone has seen some joke on social media depicting ‘college student struggles,’ and many of these jokes revolve around students’ inability to acquire
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UC Regents Held $17,600 Party the Night Before Raising Tuition, Have Spent $225,000 on Parties Since 2012
The night before the UC Board of Regents voted on Jan. 26 to raise tuition by $282 for the 2017–18 academic year, the
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Approach to Food Insecurity Requires Institutionalization
For decades, many low-income communities of color have been characterized as food deserts, areas where residents are limited in the availability and accessibility
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UCAB Grants Round Table Pizza One-Year Lease Renewal
Last Tuesday, the University Centers Advisory Board decided to renew Round Table Pizza’s lease for one year, reversing a May 2016 decision not
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Food Co-Op Re-Opens After Several Weeks, Needs Volunteers
The UC San Diego Food Co-Op reopened on Monday and is seeking volunteers. The collective is entirely student-run and serves inexpensive vegan food
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Hoping for a Revival: The Future of the Food Co-op
The newest members of UCSD’s student body are no doubt fascinated by the expansive gym and sports fields around RIMAC, the innovative architecture
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